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Palma D'Onofrio is originally from Taranto, but has lived for more than ten years in Rome, the city she adores. In January 2006 she opened her school: CUCINIAMOCI - COOKING & MORE. Besides teaching cooking, Palma is also a professor and a sommelier, an expert in the enogastronimic italian history and regional cousine, in short: a true scholar in the kitchen!From May 2010 she directs a well known and loved TV show PROVA DEL CUOCO.SHORT DESCRIPTIONThe 4-day cooking course will take place December 5-8, 2011TIME: 9.00 / 12.00LOCATION: VIA FOGLIANO, 2 - ROMA 0199 Three-hour daily lessons, starts at 9am and ends with a lunch accompanied by a degustation of traditional Italian wines.1st Day Class - Main CoursesPasta sauces and sauces in general, Fresh and dry pasta made with egg, rice.2nd Day Class - MeatRed and White meats, different cuts and their use, different techniques to cook meat.3rd Day Class - PizzaEverything about pizza and other oven-baked dishes.4th Day Class - CakesPreparation of various Italian deserts.
Box 4 bottles different sizes
€44.58
Box 4 bottles, 0.25lt each
€33.39
Palma D'Onofrio
€227.00
4 different flavors
€38.40